Opening a beer is boring, so step you game up by sabering it. Boulevard Brewing demonstrates how to saber a bottle with a miniature samurai sword and their Long Strange Tripel from the Smokestack Series. Sabrage is typically reserved for Champagne because pressure is a contributing factor to the success of your judo chop. This Belgian Tripel may not pack the same pressure as a bottle of bubbly, but it still has enough effervescence to give you the pop you need. Plus, you’re a man and should be able to achieve anything by brute force.